Specialty coffee for slow mornings.

A warm neighborhood room for tasting flights, handwritten menus, and carefully sourced beans that travel well from the bar to your kitchen shelf.

12single origins each week
4.9guest rating for atmosphere
Dailyfresh pastries and house roasts
Coffee shop atmosphere

Fig, cocoa nib, blood orange.

Our current house espresso is syrupy, bright, and built for both neat shots and milk drinks.

Saturday tasting table

Reserve a two-hour origin flight with pastry pairings and brewing notes to take home.

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Traceable farms and low-waste packaging
Beans, brew gear, and giftable pantry favorites
Designed for dates and good company

Premium without the pretense.

The room is composed like a boutique hotel lounge, but the service stays easy. Guests come in for a cortado and end up lingering over a second course, a retail bag, or a late-afternoon tasting board.

Roasted with purposeMicro-lots chosen for sweetness, clarity, and seasonality.
Built for giftingCurated shelves of beans, ceramics, filters, and table goods.
Softly socialWarm acoustics, candlelight evenings, and a layout that invites conversation.
Barista preparing coffee

House flat white with orange-zest shortbread.

Balanced espresso, glossy milk texture, and a citrus pastry that lifts the finish.

Espresso shot

A slower process creates a richer visit.

Every layer of the experience is tuned to warmth: thoughtful sourcing, careful roasting, and service that feels conversational instead of transactional.

01

Source with transparency

We buy coffees with clear farm relationships, harvest detail, and sustainability practices we can stand behind.

02

Roast for sweetness

Small production runs keep the profile expressive, balanced, and comfortable across espresso and filter.

03

Serve with ceremony

Flights, ceramics, and tasting notes make the drink feel like an experience rather than a transaction.

Coffee roasting

Washed Colombia with panela sweetness and a plum finish, available as espresso, V60, and retail whole bean.

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Maple sea-salt flat white

Silky milk, restrained sweetness, and a double ristretto that still tastes like coffee.

$6.40

Ethiopia Guji whole bean

Jammy berries, bergamot lift, and enough sweetness to carry both espresso and pour-over.

$24.00

Brown butter canele

Dark caramel exterior with a tender center, ideal beside espresso or black coffee.

$4.90
Coffee and pastries on a table

Bring the roastery home.

Fresh-roasted beans, brew gear, and curated gift sets delivered to your door.

Browse The Shop

A room people recommend quietly and often.

"It feels expensive in all the right ways: thoughtful menu, beautiful cups, calm energy, and coffee that actually tastes distinct."

Nina WalshWeekend regular

"One of the few places where the retail shelf is as compelling as the drinks menu. I always leave with beans and a pastry box."

Julian ParkHome brewer

"The perfect date spot if you want something warm, low-key, and genuinely good. The tasting flight is worth planning around."

Elise MorenoFirst-time guest

Get new roasts, tasting events, and shelf arrivals first.